Features
- ASTM compliant measurement based on tilting mechanism
- Low and high temperature applications
- Opacity independent measurement
- Network and fieldbus communication
Description
The pour point of a liquid is the temperature at which it still flows but starts losing its flow characteristics by becoming semi solid. For hydrocarbons the pour point temperature depends on the content of paraffin in the liquid but also on the viscosity that changes with temperature. The pour point temperature is an important quality parameter especially for lube oils but also for gas oils and fuel oils.
